We do food right. Let’s hook you up the tastiest crispy chicken-to-the-bone, crunchy fish fillet; soup/food bowls; surprise trays, & other yummy meals. It’s a complete food experienceJOB DESCRIPTION
Prepare and cook a wide variety of traditional African dishes, including soups, stews, grilled items, and local specialties.
Ensure ingredients are properly sourced, cleaned, and prepared in accordance with food hygiene standards.
Follow authentic recipes and traditional cooking techniques to preserve original flavors and presentation.
Monitor food quality, taste, and portion sizes to maintain consistency and customer satisfaction.
Manage kitchen inventory by tracking stock levels and coordinating timely restocking of African spices and ingredients.
Maintain cleanliness and organization of the kitchen and cooking utensils at all times.
Collaborate with kitchen staff and servers to ensure timely preparation and delivery of meals.
Stay updated on regional African culinary trends and incorporate new recipes or variations when needed.
REQUIREMENTS
Must reside within ago palace way, lagos state.
