Prestigious Homes Limited is a luxury-home builder, delivering homes to their owners just the way they envisioned it. We create incredible majestic homes with superior craftsmanship, exquisite architectural designs, and the finest interior finishing. We expand our clients’ imagination to countless features and details that bear a distinctive elegance and sophistication. We believe every building must be environmentally friendly and green and our clients come back rejoicing.
There’s nothing quite like a luxury PHL home. From the bold architectural designs with the finest interior finishes to the incredibly energy-efficient home plans in the most prestigious locations, we take luxury living to an unparalleled height. Our craftsmanship, first-class features, unsurpassed attention to detail, and innovative energy efficiencies have also been recognized time and again with numerous accolades.About the Role
We are seeking a results-driven Project Manager to lead end-to-end product development and commercialization projects within the food and beverage space.
This is not a routine technical role. It is a client-facing, execution-focused position that combines project management, product development oversight, regulatory coordination, and commercial delivery.
You will lead projects across the full lifecycle—from concept and formulation through scale-up, regulatory approval, and market launch—ensuring timely, high-quality, and commercially viable outcomes for clients across the beverage industry.
Key Responsibilities
Project Leadership & Delivery:
Lead and manage end-to-end beverage product development projects from concept to launch
Define project scope, timelines, deliverables, and resource allocation
Track progress, manage risks, and ensure on-time, on-budget delivery
Coordinate cross-functional teams (R&D, production, regulatory, marketing)
Serve as the primary point of contact for clients and stakeholders
Beverage Product Development Oversight:
Oversee formulation and development of beverage products (e.g. juices, carbonated drinks, dairy, functional beverages)
Guide product testing, sensory evaluation, and prototype validation
Ensure product quality, consistency, and scalability
Identify cost optimization opportunities without compromising product standards
Regulatory & Compliance Management:
Ensure compliance with NAFDAC, SON, Codex Alimentarius, and relevant standards
Coordinate product registration, labelling approvals, and documentation
Oversee implementation of HACCP, GMP, and ISO 22000 standards
Conduct compliance checks and mitigate regulatory risks
Manufacturing & Scale-Up Coordination:
Support transition from pilot production to full-scale manufacturing
Coordinate process design and production readiness with manufacturing teams
Oversee development of SOPs for production, quality control, and operations
Monitor production efficiency and recommend improvements
Client & Stakeholder Management:
Lead client engagements and manage expectations throughout project lifecycle
Translate technical outputs into clear business and commercial recommendations
Support proposals, presentations, and project reporting
Ensure delivery of high-quality outcomes aligned with client objectives
Commercial & Go-To-Market Support
Support product positioning and go-to-market strategies
Validate product claims in line with regulatory standards
Collaborate with marketing teams on product launch execution.
Team Coordination & Knowledge Management:
Work closely with internal technical teams and external partners
Document project learnings, frameworks, and best practices
Support mentoring of junior team members where required.
Qualifications & Experience
Bachelor’s Degree in Food Science, Food Technology, Chemical Engineering, or related field
4–6 years’ experience in beverage product development, manufacturing, or project management
Proven experience managing end-to-end product development or innovation projects
Strong understanding of beverage formulations, processing, and scale-up operations
Experience working with regulatory frameworks (NAFDAC, HACCP, GMP, ISO 22000)
Experience in FMCG, beverage companies, or consulting environments is highly preferred.
Technical & Core Competencies:
Strong project management and execution skills
Knowledge of beverage formulation and production processes
Excellent stakeholder and client management ability
Strong analytical and problem-solving mindset
Ability to manage multiple projects and deadlines
High attention to detail and regulatory discipline
Commercial awareness and results orientation.