At J-Six Group, we consistently provide our customers with quality products and a professional hospitality experience.
Food Safety and Hygiene is very important for the wellbeing and safety of our customers. Our customers will not only experience the quality of the food, but also enjoy the quality of services provided in the entire restaurant.Job Summary
J-Six Group has eight locations in Lagos State and subsidiaries in the FMCG distribution, agribusiness, agricultural, and quick service restaurant (QSR) industries.
We are positioned to offer reasonable discounts on purchases, high-quality products, and customer satisfaction.
Duties
Take customer orders at the counter.
Receive payments and present change to customers.
Pack food items neatly.
Appeal to impatient or irritated customers, especially during rush hours.
Manage the register, including all credit card and cash operations.
Ensure a balance of the register at the end of the shift or working period.
Requirements
Candidates must have an SSCE and OND qualification.
A minimum of 1 year of prior experience in a fast food restaurant is an added advantage.
Excellent mathematical and multitasking abilities.
Basic knowledge of computers and other machines required for transactions.
Outstanding customer relations skills and the ability to ensure a customer-priority culture
Ability to work with flexibility on a shift basis.
Only candidates living in proximity to the location will be considered.