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Invent Alliance Limited is a company specialized on creation of multi sector and multi discipline business platform with specialist partnerships for value co-creation in each of the different business segments through modern co-petition business principles.

These multi segments are operated as strategic business units (SBU) with full profit and loss responsibility towards the allianceThe Bakery Operation Officer co-ordinates and manages the timely production of all product lines to defined quality standards and customer requirements; and ensures the efficient use of resources.

Specific activities include:

Manage the day-to-day production schedule for the whole bakery (ie all product lines) to meet customer orders and day-to-day over-the-counter sales requirements.
Ensure that the products meet the company’s quality and quantity standards.
Develop and instigate operating procedures for the efficient use of resources.
Ensure that accurate production data is entered into the ERP system.
Communicate to the Business Manager on a daily basis regarding operational performance and order completion status
Appraise employee performance using both the formal performance management system adopted by the business and other informal techniques to ensure that employees are continually developed.
Identify and develop training plans for production staff to ensure that the necessary training is effectively carried out either by internal one-to-one mentoring, classroom-based learning or by other training methods.
Ensure that equipment is properly maintained to reduce the likelihood of breakdowns.
Ensure the adherence to statuary regulations and legislation relevant to the production of food
Ensure daily stock-taking of finished products
Perform any other tasks as may be assigned to him from day-to-day

Qualifications

Bachelor’s degree in a related field
Minimum of 2 years experience in a production/manufacturing/baking environment
Experience in the food service industry is a plus

Requirements:

Strong verbal and written communication skills required
Demonstrated knowledge of various production management techniques and practices
Self –starter; must be able to work independently with minimal supervision and as part of a team
Computer literate with experience with enterprise management or other production management software/Microsoft Office tools
Must be available to work weekends
Candidate must resides around the Lekki-Ajah axis.

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2 min read 354 words 0 views

Invent Alliance Limited is a company specialized on creation of multi sector and multi discipline business platform with specialist partnerships for value co-creation in each of the different business segments through modern co-petition business principles.

These multi segments are operated as strategic business units (SBU) with full profit and loss responsibility towards the allianceThe Bakery Operations Officer co-ordinates and manages the timely production of all product lines to defined quality standards and customer requirements; and ensures the efficient use of resources.

Specific activities include:

Manage the day-to-day production schedule for the whole bakery (ie all product lines) in order to meet customer orders and day-to-day over-the-counter sales requirements.
Ensure that products meet company quality and quantity standards.
Develop and instigate operating procedures for the efficient use of resources.
Ensure that accurate production data is entered into the ERP system
Communicate to the Business Manager on a daily basis regarding operational performance and order completion status
Appraise employee performance using both the formal performance management system adopted by the business and other informal techniques to ensure that employees are continually developed.
Identify and develop training plans for production staff to ensure that the necessary training is effectively carried out either by internal one-to-one mentoring, classroom-based learning or by other training methods.
Ensure that equipment is properly maintained to reduce the likelihood of breakdowns
Ensure the adherence to statuary regulations and legislation relevant to the production of food
Ensure daily stock taking of finished products
Perform any other tasks as may be assigned to him from day-to-day

Qualifications

Bachelors degree in related field
Minimum of 2 years’ experience in a production/manufacturing/baking environment
Experience in food service industry is a plus

Requirements:

Strong verbal and written communication skills required
Demonstrated knowledge of various production management techniques and practices
Self –starter; must be able to work independently with minimal supervision and as part of a team
Computer literate with experience with an enterprise management or other production management software/Microsoft office tools
Must be available to work weekends

Note ; We prefer candidate that resides along the Lekki-Ajah axis due to the office location and work time.

SEARCH GOOGLE FOR THIS COMPANY DETAILS

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By 9jabook