Flour Mills of Nigeria Plc was incorporated in September 1960 as a private limited liability company, and commenced operations in 1962 with an installed capacity of 600 metric tons per day. The Company was converted to a public limited liability company in 1978, and its shares were subsequently listed on The Nigerian Stock Exchange. In its 54 year history, Flour Mills has remained at the forefront of wheat milling in Nigeria. The Company’s flagship brand, Golden Penny, remains one of the best known and the preferred brands amongst bakers, confectioneries and consumers in Nigeria. Flour Mills has invested over N25billion in milling infrastructure over the last seven years, to maintain its competitive advantage. Today, Flour Mills has a rated milling capacity of over 8,000 metric tons per day, making it one of the largest single site mills in the world. The Company’s flagship mill located in Apapa, Lagos comprises of 10 integrated mills. Each mill was designed as a multilevel operation in order to optimize the use of gravity in the sifting process, thereby reducing the energy requirements. In addition, the Company maintains dedicated mills to the processing of different wheat varieties to produce different flour types. This has ensured consistent quality of its products for 50 years. The Apapa Mill also boasts of modern silos with a storage capacity to 191,000 metric tons. Flour Mills has also made significant investments in power generation. The Company has 11 General Electric (GE) Jenbacher gas generators at its Apapa Mills, with a combined capacity of 30 megawatts. This has enabled the company to reduce the occurrence of production stoppages. In addition, the Company has a 30megawatt diesel plant at the same site to act as a backup in the event of any shortage of feedstock to the gas generators.
Job Purpose ​
To assist in ensuring compliance to established Quality Assurance processes.
The Job
Incoming packaging material receipt inspection.
Delivery truck and bulk tank inspection.
Validation of mill and packing equipment cleaning.
Pre and post fumigation inspection.
Online packing inspection including weight checks, coding, stitching and others.
Validation of Bin, Mill and Packing Equipment Cleaning.
Ensure efficient CCP monitoring.
Conduct pep talk and induction to factory personnel and newly employed factory operatives on quality and food safety.
Qualification
Minimum of 5 credits including Mathematics and English in O’Levels (WAEC/NECO/GCE) in Science Discipline.
Experience:
Minimum of two (2) years’ cognate experience in manufacturing, food processing, or flour milling operations.
The Person Must:
Have strong communication and interpersonal skills.
Possess a good understanding of food safety, hygiene, and sanitation management systems.
Have practical knowledge of Integrated Pest Management (IPM) and hygiene control programs.
Be able to work under minimal supervision.