Trimm Solutions Limited is a strategy and operations consulting firm dedicated to helping organizations transform for the future. We combine deep expertise in finance transformation, supply chain, and business process optimization with technology enablement and workforce agility.Job Description
Oversee the daily “flow” of the lounge, including opening/closing procedures, ambiance control (lighting, music, temperature), and ensuring the facility is clean and well-maintained.
Recruit, train, and schedule staff (bartenders, servers, hosts). You are responsible for motivating the team and conducting performance reviews.
Act as the “face” of the lounge. You’ll handle VIP guests, resolve customer complaints, and ensure every patron receives attentive service.
Manage budgets, profit & loss, track daily sales, and implement strategies to increase revenue (e.g., happy hours, event bookings, or loyalty programs).
Monitor stock levels for spirits, garnishes, and supplies. Negotiate with vendors and ensure all orders stay within cost-of-goods-sold (COGS) targets.
Ensure the establishment follows all local liquor laws, health codes, and safety regulations. This includes checking IDs and managing “over-serving” protocols.
Qualifications / Experience
HND / B.Sc Degree in Hospitality or Business is preferred for luxury venues.
6–10 years of experience managing a high-end restaurant.
Relevant certifications (e.g., Food Handlers Certificate, Responsible Service of Alcohol/TIPS). will be an added advantage.